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Baked Rice Pudding with Almonds and Cranberries

Arroz Con Leche Rice Pudding

Baked Rice Pudding is a wonderful treat on a cold winter day! All you need is Señor Rico® Rice Pudding, cranberries, and almonds to make this recipe easy and delicious.

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Made with Señor Rico®

Rice Pudding Single Serve

Traditional Recipe Topped with Cinnamon

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    Prep Time

  • 30 minutes


  • 1 (8 oz) Señor Rico® Rice Pudding
  • 2 tbsp cranberries
  • 2 tbsp sliced almonds
  • 1 tbsp brown sugar


  • Preheat oven to 375˚
  • Empty rice pudding into oven safe dish. Add cranberries, almonds, and brown sugar. Stir until evenly mixed.
  • Bake for 20 minutes. Enjoy.

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