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Rice Pudding Rollups

Take Señor Rico® Rice Pudding and your favorite fruits and roll them up in tortillas for a yummy afternoon snack or a great breakfast treat!

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Made with Señor Rico®

Rice Pudding Single Serve

Traditional Recipe Topped with Cinnamon

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    Prep Time

  • 45 minutes


  • flour tortillas
  • Señor Rico® Rice Pudding
  • strawberries, diced
  • blueberries


  • Spoon Señor Rico® Rice Pudding evenly onto the center of a tortilla—enough to fill it once it’s rolled up, but not too much that it starts to squeeze out. Top with diced fruit of your choice.
  • Roll filled tortilla up in plastic wrap and refrigerate for about 30 minutes until firm enough to cut into pieces with a knife.

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